World Food in the 1990s: Production, Trade, and Aid

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World Food in the 1990s: Production,...

World Food in the 1990s: Production, Trade, and Aid

Lehman B. Fletcher

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साल:

2021

प्रकाशन:

Routledge

भाषा:

english

पृष्ठ:

384

ISBN 10:

0367216752

ISBN 13:

9780813380490

फ़ाइल:

EPUB, 1.52 MB

IPFS:

,

english, 2021

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डाउनलोड करें (epub, 1.52 MB)

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आप के लिए दिलचस्प हो सकता है

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Timothy Edward Josling — Agricultural Trade Policies in the Andean Group: Issues and Options (World Bank Technical Paper)

World Bank — Global Economic Prospects and the Developing Countries, 2002

Kym Anderson — Distortions to Agricultural Incentives in Africa (World Bank Trade and Development Series)

Kym Anderson, Will Martin — Distortions to Agricultural Incentives in Asia (World Bank Trade and Development Series)

Nicholas Minot — Trade liberalization and poverty in the Middle East and North Africa

Magnus Blomström, Mats Lundahl — Economic Crisis in Africa: Perspectives on Policy Responses

Dunn, Mutti — International Economics

Robert M.Dunn, Jr. & John H.Mutti — International Economics

Robert E. Baldwin, Anne O. Krueger — The Structure and Evolution of Recent U.S. Trade Policy

Martin Feldstein — The United States in the World Economy

Raymond F. Hopkins; Donald J. Puchala — Global Food Interdependence. Challenge to United States Policy

Hartwig de Haen, Glenn L. Johnson, Stefan Tangermann (eds.) — Agriculture and International Relations: Analysis and Policy : Essays in Memory of Theodor Heidhues

David Blandford — North-South grain markets and trade policies

Milton C. Hallberg (Editor) — Food, Agriculture, And Rural Policy Into The Twenty-first Century: Issues And Trade-offs

George Horwich (Author) — Food, Policy, And Politics: A Perspective On Agriculture And Development

Birol A. Yesilada and others — Agrarian Reform in Reverse: The Food Crisis in the Third World

D. Gale Johnson (Author); G. Edward Schuh (Author) — The Role Of Markets In The World Food Economy

Gote Hansson — Trade, Growth and Development: The Role of Politics and Institutions

Carlos Felipe Jaramillo — Liberalization and Crisis in Colombian Agriculture

Robert J. Berg (editor); Jennifer Seymour Whitaker (editor) — Strategies for African Development: A Study for the Committee on African Development Strategies

Lawrence B. Krause (editor); Kim Kihwan (editor) — Liberalization in the Process of Economic Development

Baris Karapinar, Christian Haberli — Food Crises and the WTO: World Trade Forum

Merlinda D. Ingco, L. Alan Winters — Agriculture and the New Trade Agenda: Creating a Global Trading Environment for Development

Richard D. Mallon, Juan V. Sourrouille — Economic policymaking in a conflict society : the Argentine case

Jennifer Clapp — Hunger in the Balance: The New Politics of International Food Aid

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Shahidur Rashid, Ashok Gulati, Ralph Cummings Jr. — From Parastatals to Private Trade: Lessons from Asian Agriculture (International Food Policy Research Institute)

Ingco M.D., Nash J.D. — Agriculture and the WTO: Creating a Trading System for Development

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L. Alan Winters; Thomas W. Hertel — Poverty and the WTO : Impacts of the Doha Development Agenda

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