商务英语

1 (p0-1): Unit One Around the Office
1 (p0-2): Lesson One Describe your Office
13 (p0-3): Lesson Two Organization System
23 (p0-4): Key to Unit One
25 (p0-5): Unit Two Communication
25 (p0-6): Lesson One Greetings and Introductions
30 (p0-7): Lesson Two Telephone
43 (p0-8): Lesson Three Social Language
58 (p0-9): Key to Unit Two
62 (p0-10): Unit Three Planning
62 (p0-11): Lesson One Planning an Interview
78 (p0-12): Lesson Two Planning a Meeting
87 (p0-13): Lesson Three Planning a Presentation
98 (p0-14): Key to Unit Three
100 (p0-15): Unit Four Work with Other Departments
100 (p0-16): Lesson One Working with Sales and Marketing Department
108 (p0-17): Lesson Two Cooperation with HR Department
117 (p0-18): Lesson Three Dealing with Trade Affairs
128 (p0-19): Lesson Four Following the Rules of Finance and Accounting Department
132 (p0-20): Key to Unit Four
137 (p0-21): Unit Five Business Travel
137 (p0-22): Lesson One Planning a Business Trip
143 (p0-23): Lesson Two Meeting a Foreign Business Friend
152 (p0-24): Lesson Three Following the Route
157 (p0-25): Lesson Four Dinner Party
165 (p0-26): Lesson Five Entertaining
168 (p0-27): Lesson Six Visiting a Factory
173 (p0-28): Lesson Seven Departure
178 (p0-29): Key to Unit Five
181 (p0-30): Unit Six Documenting and Filing
181 (p0-31): Lesson One Handling Messages
198 (p0-32): Lesson Two Letter,Fax and E-mail
218 (p0-33): Lesson Three Writing a Report
227 (p0-34): Lesson Four Contract and Agreement
236 (p0-35): Key to Unit Six
244 (p0-36): Lesson One CeremonialAddress
244 (p0-37): Unit Seven Business Ethics and Manners
253 (p0-38): Lesson Two How to Speak Effectively in Public
262 (p0-39): Lesson Three International Business Negotiations
279 (p0-40): Lesson Four Banquet Manners and Etiquette Differences
295 (p0-41): Key to Unit Seven
298 (p0-42): Unit Eight Communication across Cultures
298 (p0-43): Lesson One Globalization Backgrounds
307 (p0-44): Lesson Two Effective Communication
321 (p0-45): Key to Unit Eight
323…